Cuisine

Impress your guests with treasures from the sea Eight years ago, Rob Tryon landed in Edmonton with a bushel of oysters and a boatload of energy. Cheeky social media posts—many…Read More

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Impress your guests with treasures from the sea Eight years ago, Rob Tryon landed in Edmonton with a bushel of…

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Crafting homemade liqueurs and spirits Alberta is known for its abundance of natural resources, quality raised livestock, and acres of…

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Delicious and meaningful food by Chappelle Kitchen Catering Stewed meats and colourful vegetables are heaped high in clay pots and…

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‘Tis the season to spice up your drinks Fifteen years ago, the Pumpkin Spice Latte from Starbucks was the most…

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Unlocking Lendrum’s delicious secret The name might be confusing and perusing the extensive menu—with items that range from butter chicken…

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Drinks

Bourbon

America’s most famous whiskey Bourbon is a North American whiskey that can be made anywhere in the United States, with…

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Mediterranean comfort in a northern clime Many Edmontonians will know Yuksel Gultekin from Sofra, the Turkish restaurant he’s operated downtown…

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Understanding popular styles and flavours Thanks to a worldwide brewing boom, beer choices are no longer restricted to those offered…

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Redeveloped, redefined, and ready for generations to come After providing services to members for nearly six decades, the Royal Glenora…

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Don’t just grill your food, grill your drinks, too There are so many things to love about our warm weather…

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Pit master, Peter Zukiwski, brings Carolina whole hog cooking to Alberta After years of cooking for family and friends, Peter…

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Change up dessert after dinner to satisfy the sweet tooth ‘Tis the season for fresh fruits and blended drinks. Bring…

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Toast Culture pushes the boundaries…and they’re delicious The concept behind a restaurant centered around toast would seem obvious: toast some bread…

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Three local companies share how to achieve your dream outdoor oasis Backyard Oasis: Pure Landscape Design and Construction For Jeff Fenske, the…

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The time of year has come to Think Pink Will it be rosé all day or just rosé for summer?…

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